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Today’s post will show you a few beef recipes that you can use for burgers or sandwiches.

The Georgine Greek Feast:

You will need 150 grams of tender and char grilled beef burger, roasted red capsicums, olives, cheese, and salad.

Birdsville Organic Burger:

You will need a beef burger pattie on a wattle seed bun. Add some bacon, beetroot relish, lettuce, tzatziki, tomato, cheese and egg.

Cooper Beef Burger:

You will need around 110 grams of juicy and organic burger, served on wattle seed bread and tomatoes. Add lettuce, caramalised onions and some salsa as well.

Check out more food recipes today!